AUTHENTIC

Birria Tacos

These Beef Birria Tacos live up to the hype! From Jalisco, Mexico, these have become famous in the United States thanks to food truck fame.

WHAT YOU NEED:

Birria de Res Corn tortillas Queso Oaxaca  Cilantro White onion

Dip each tortilla in the reserved Birria de Res sauce.

ONE

Add the dipped tortillas to the hot skillet, and add about 1/4 cup of the shredded beef and 1-2 tablespoons of shredded cheese.

TWO

These tacos are nicknamed “Birria Quesatacos,” because of their similarity to both tacos and quesadillas.