Pear and Rocket Salad with Creamy Balsamic Dressing Salad

PALEO

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A beautiful salad, full of fall flavors, this Pear and Rocket Salad is perfect for your holiday table.

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WHAT YOU NEED

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WHAT YOU NEED

[{"selector":"#anim-14b7d894-3e7c-403d-ae89-ab4d33929c98","keyframes":{"transform":["translate3d(-113.75%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-529609d1-a284-498d-98ff-137c82e22d51","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ab5fcb5-b08d-4ed5-bec2-7a551baa17f1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-67040745-7f7f-45a9-b05c-c613e64ddb16","keyframes":{"transform":["translate3d(-130.3502%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-517a17b1-de74-41a4-8f21-37e787af7ece","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c614159-44c9-40cd-b8b4-304af8bddfb2","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Creamy Balsamic Dressing Balsamic Vinegar Extra Virgin Olive Oil Lemon Juice SunButter Dijon Mustard Fresh Thyme Salt and Pepper

Add all dressing ingredients into a jar and shake vigorously. Set dressing aside until ready to serve salad.

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Add the arugula to a large bowl. Add the pear slices and thinly sliced onions, and toss to combine. Top the salad with pomegranate, pecans, and optional cheese.

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Serve the salad with the dressing on the side, or toss the salad with the dressing right before serving.

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[{"selector":"#anim-ae3c9c98-d143-4f63-85ee-304b6aad3d65","keyframes":{"transform":["translate3d(-114.77988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3eb27a1f-e5cf-41e4-87a7-f44f7f630269","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f3c5e801-d94a-44a5-bc44-4fb0b8d90444","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] This vibrant autumn salad is perfect for your holiday table! Peppery arugula is the perfect base for creamy pear, sweet pomegranate, and toasty pecans.

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Holiday Spinach Salad with Bacon Dressing Wilted Spinach Salad with Hot Bacon Dressing Cabbage and Carrot Salad with Asian Sesame Dressing

PALEO

Pear and Arugula Salad

A beautiful salad, full of fall flavors, this Pear and Rocket Salad is perfect for your holiday table.

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WHAT YOU NEED

WHAT YOU NEED

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WHAT YOU NEED

WHAT YOU NEED

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Add all dressing ingredients into a jar and shake vigorously. Set dressing aside until ready to serve salad.

ONE

ONE

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Add the arugula to a large bowl. Add the pear slices and thinly sliced onions, and toss to combine. Top the salad with pomegranate, pecans, and optional cheese.

TWO

TWO

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Serve the salad with the dressing on the side, or toss the salad with the dressing right before serving.

THREE

THREE

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