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The Best Bacon Green Beans
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These Bacon Green Beans are a quick side dish to make any day of the week, and are special enough for your holiday tables.
WHAT YOU NEED:
WHAT YOU NEED:
Bacon Shallots Fresh Green Beans Sea Salt and Black Pepper Red Pepper Dijon Mustard Parmesan Cheese
Heat a skillet over medium heat, and cook bacon until crisp.
Remove bacon from skillet and chop. Drain half of the bacon grease from the pan.
ONE
ONE
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Add thinly sliced shallots to the pan, and saute for about 7 minutes, until lightly caramelized.
TWO
TWO
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Into the skillet, add the fresh green beans, sea salt, black pepper, red chili flakes, and dijon mustard. Turn the heat up to high, and stir fry green beans for about 5 minutes, until crisp tender.
THREE
THREE
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Adjust seasonings to taste and serve hot.
FOUR
FOUR
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The perfect way to dress up your green beans! These have so much flavor, from cooking them with the bacon, to adding shallots and dijon mustard.
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OTHER RECIPES
OTHER RECIPES
Cheesy Garlic Green Beans
Pesto Green Bean Quinoa Salad
Summer’s Freshest 3-Bean Salad