AUTHENTIC

SALSA  VERDE

Making Authentic Salsa Verde at home is a quick and easy process! This delicious green salsa is made with roasted tomatillos, peppers, onions, and cilantro.

WHAT YOU NEED:

Tomatillos Serrano pepper or jalapeno  Yellow onion  Cilantro Garlic Sea salt  Lime juice

Remove the tomatillos from the outer husk, and place on a baking tray. Add the pepper to the tray along with tomatillos.

ONE

Roast the vegetables for about 5 minutes, until they have begun to char. Flip the vegetables, and cook the other sides for an additional 5 minutes.

TWO

Place the roasted vegetables in a food processor bowl, along with onion, garlic, cilantro, salt and lime juice. Process until the desired texture is reached

THREE

Taste the salsa, and adjust the salt and lime juice. Also test the salsa for heat.

FOUR

It’s the perfect topping for tacos, eggs, or for simmering with shredded chicken!