How to Make Sun Dried Tomatoes

HOW TO MAKE

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WHAT YOU NEED

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Slice tomatoes in half, and spread out over a baking tray, being sure to leave space between the tomatoes so the juices evaporate.

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Drizzle the tomatoes with olive oil, and sprinkle lightly with salt, if desired. Bake the tomatoes for 4 hours.

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Remove the baking trays from the oven, and lightly press on the tomatoes to release excess moisture. Return the trays to the oven for an additional hour.

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These oven dried tomatoes are perfect for pastas, salads, or for spreads like pesto.

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HOW TO MAKE

Sun-Dried Tomatoes

WHAT YOU NEED

WHAT YOU NEED

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Cherry tomatoes Olive oil Sea salt

Slice tomatoes in half, and spread out over a baking tray, being sure to leave space between the tomatoes so the juices evaporate.

ONE

ONE

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Drizzle the tomatoes with olive oil, and sprinkle lightly with salt, if desired. Bake the tomatoes for 4 hours.

TWO

TWO

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Remove the baking trays from the oven, and lightly press on the tomatoes to release excess moisture. Return the trays to the oven for an additional hour.

THREE

THREE

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These oven dried tomatoes are perfect for pastas, salads, or for spreads like pesto.

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Try these other Recipes