ASIAN

Pork Meatballs

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Ground pork Cilantro  Shallots  Coconut aminos Sea salt Ginger powder Sesame seeds  Green onions

WHAT YOU NEED

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Spicy Asian Sauce Coconut aminos Water Raw honey SunButter  Sriracha Rice wine vinegar Ginger powder Sea salt

WHAT YOU NEED

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Add the ground pork, cilantro, shallots, coconut aminos, salt and ginger powder to a mixing bowl. Mix until evenly combined.

ONE

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Scoop the meat into balls. Make smaller meatballs for an appetizer type serving, or larger meatballs for more of a dinner entree.

TWO

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Add the meatballs into the hot air fryer.

THREE

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Add the water, coconut aminos, honey, sriracha, SunButter, and ginger to a saucepan. Add a pinch of salt, if desired. Bring the mixture to a simmer over medium heat, whisking to incorporate the SunButter.

FOUR

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Add the cooked meatballs to the sauce, and stir to coat them. Garnish the meatballs with sesame seeds and chopped green onions.

FIVE

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An appetizer or healthy meal your family won’t be able to get enough of – Asian Pork Meatballs, made in an air fryer!

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The flavorful sauce is similar to a sweet and sour, with a kick.

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Air Fryer Chicken Wings with Spicy Asian Sauce

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