Gluten free pasta Water boiling Vegetable broth Tomatoes Artichoke hearts Black olives Onion Thyme Cumin Sea salt and black pepper Basil
step 1 one pot pasta-
step 1 one pot pasta-
step 2 one pot paste-
step 2 one pot paste-
step 3 one pot pasta
step 3 one pot pasta
step 4 one pot pasta-
step 4 one pot pasta-
Once the pasta has cooked, remove from pot and add to plates quickly to keep pasta from overcooking in the broth. Garnish with fresh herbs or parmesan cheese, and serve immediately.
step 5 one pot pasta-
step 5 one pot pasta-
This easy Mediterranean One-Pot Pasta is packed with flavor, healthy vegetables, convenient canned foods, and can go from pantry to table in less than 30 minutes.
step 6 one pot pasta
step 6 one pot pasta
Everyone will love this healthy pasta loaded with canned artichokes, olives, and fire roasted tomatoes, and simmered in a creamy herb-spiked vegetable broth.