Surprise your kids by making these Healthy Breakfast Sundaes this summer! Made healthy with all the ingredients you want your kids to eat, but in a fun and delicious way. We also eat these for dessert!
Freeze bananas until very frozen (overnight is best). Make sure to cut them in quarters so they will blend or process easily.
Add yogurt, fresh (or thawed from frozen) berries and frozen bananas to a high speed blender or into a food processor bowl. Process until all combined and the consistency is soft and fluffy like soft serve.
If you want scoopable ice cream, add to a freezer container, and freeze for 1-3 hours. I put it in our deep freeze for a little over an hour and it was a great consistency. Otherwise, just eat it like soft serve!
Top with granola, nut butter, and fresh fruit!
Customize with whatever toppings you like! You can also use a different berry, peaches, or mango in this recipe. If using peaches or mango, freeze those along with the bananas.