Fall Whole30 Zoodle Salads
This Fall inspired Whole30 Zoodle Salad is a great lunch and perfect for meal prepping. Top this healthy and flavorful salad with a fried egg, chickpeas, or diced chicken, for a complete meal.
Servings: 4
Calories: 269kcal
Ingredients
- 2 zucchinis spiralized
- 4 cups spinach
- 2 golden beets cooked, peeled and sliced
- 1 pear sliced
- 1 pomegranate arils removed
- 1 carrot peeled and diced
- 1/2 cup lemon juice
- 1/4 cup tahini
- 1/4 cup pecans
Instructions
- Spiralized the zucchini, and then layer zucchini noodles with spinach, beets, pears, carrots, and pomegranate arils.
- When ready to serve, toss each salad with 2 tablespoons of lemon juice and 1 tablespoon of tahini. Top with pecans or other nuts.
- Add chicken, chickpeas, or a fried egg to boost the protein of this meal.
Nutrition
Calories: 269kcal | Carbohydrates: 35g | Protein: 7g | Fat: 13g | Saturated Fat: 1g | Sodium: 82mg | Potassium: 948mg | Fiber: 8g | Sugar: 21g | Vitamin A: 5570IU | Vitamin C: 50.4mg | Calcium: 93mg | Iron: 2.7mg