Classic Basil Walnut Pesto

CLASSIC

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WHAT YOU NEED:

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Add basil to the blender, and blend using a tamper stick until the leaves are broken up.

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Once the leaves are broken up, add lemon juice, olive oil, and water. Blend until the basil and liquids become a paste.

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Add the parmesan, walnuts, and minced garlic. Start by adding a pinch of sea salt and a few turns of black pepper

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Use as a dip, spread, or topping for a variety of foods.

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Comes together in 5 minutes and will put a touch of gourmet into any meal.

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OTHER RECIPES

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CLASSIC

Basil Walnut Pesto

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A vibrant, summery traditional basil pesto, made with walnuts.

WHAT YOU NEED:

WHAT YOU NEED:

Add basil to the blender, and blend using a tamper stick until the leaves are broken up.

ONE

ONE

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Once the leaves are broken up, add lemon juice, olive oil, and water. Blend until the basil and liquids become a paste.

TWO

TWO

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Add the parmesan, walnuts, and minced garlic. Start by adding a pinch of sea salt and a few turns of black pepper

THREE

THREE

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Use as a dip, spread, or topping for a variety of foods.

FOUR

FOUR

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Comes together in 5 minutes and will put a touch of gourmet into any meal.

TAP FOR RECIPE

TAP FOR RECIPE

OTHER RECIPES

OTHER RECIPES

Arugula Basil Pesto with Pecans

Creamy Tomato Basil Soup

Basil Pesto White Bean Hummus