Contact

Comments

1. Jennie Nguyen says

   May 21, 2018 at 11:41 am

   Hi Michelle! I hope this message finds you well and hopefully enjoying some beautiful spring weather! I have a really fun partnership opportunity for you, if you’re interested! I am reaching out to you on behalf of the Can Manufacturers Institute (CMI), who is hosting the inaugural Farm to Can Challenge tour this fall and you’re invited! The tour is part of CMI’s new platform, Refreshingly Real, which is all about showing you the many ways cans can make your perfectly imperfect life a little easier, from recipes that will please your picky toddler, to tips on the best canned food to keep in your pantry. You can visit Refreshingly Real here: http://www.refreshingly-real.com/ or follow along on social media to learn more: Facebook: Refreshingly Real Twitter: @RefreshingReal Instagram: @refreshingreal Pinterest: Refreshingly Real This first ever tour will take place September 12-14, 2018, in Indianapolis, Indiana. We are super excited to share the world of canned food with you and hope you are able to join us this September! There is also a sponsored post opportunity with this tour and I will send you more details on that if you are interested! Here’s a quick overview of what you can expect if you’re able to join us this fall… The Farm to Can Challenge is all about giving you the opportunity to fully immerse yourself in the world of canned food – from the farm, to the can, to the kitchen, and eventually to your dinner table. You would arrive in Indianapolis, Indiana, the afternoon of Wednesday, September 12, and depart the afternoon of Friday, September 14. During our time together, you will experience the world of canned food from the farm fields to the dinner table. You’ll visit a tomato farm and meet the growers, follow the tomatoes from the field to the canning facility, experience tomato canning firsthand and meet quality assurance experts, learn about the nutritional benefits of canned food from a registered dietitian, and join an expert chef for a culinary experience where you’ll learn a few new tips on how canned foods can make your kitchen life just a little bit easier. And, of course, you’ll get to do it all in the company of other bloggers from around the country. Let me know if you are interested in signing on for this adventure! I’m happy to answer any questions you have.

   Reply

   • Michelle says

     May 21, 2018 at 4:27 pm

     Hi Jennie! Thanks for reaching out. I will be in contact via email!

     Reply