This dazzling roasted Beet Hummus has a slightly sweet and earthy flavor, and gets its creamy texture from the beets,…
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Salmon Grapefruit Avocado Salad with Shallot Tarragon Vinaigrette
If you’re channeling spring, this Salmon Grapefruit Avocado Salad will transport you to a sunny bistro patio. So many fresh…
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Pausing, Pivoting, and Thriving + GIVEAWAY
Recently, I left my full time job as an IT Specialist at an International School to work on my blog…
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The Clean Eating Guide To Gluten Free Baking Flours
This Clean Eating Guide to Gluten Free Baking Flours will explain which flours are the most nutritious, and why baking…
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Raspberry Pear Coffee Cake (Gluten Free)
This Raspberry Pear Coffee Cake is gluten free, and so beautiful it makes the perfect brunch dish. Serve with coffee…
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Choosing Sunshine over Rain
This morning, I received one of the most negative comments that has ever come through on my blog. When you’re…
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SW Stuffed Sweet Potatoes
These SW Stuffed Sweet Potatoes are a great way to jazz up your baked potato routine. These take only a…
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Food Additives to Avoid + A Clean Eating Kitchen Sweep
Do you know which food additives to avoid? This helpful Food Additive “Nix List” gives you a guide on which…
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Sausage Egg Bake
This Sausage Egg Bake has the potatoes baked right in, and is filled with kale and peppers. This is the perfect…
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Coconut Mint Cookie Truffles
These Coconut Mint Cookie Truffles taste like a high-end chocolate shop find, but can be put together with every day…
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Leftover Turkey Collard Wraps
Have Christmas leftovers and want a healthy way to mix things up? These Leftover Turkey Collard Wraps are a fun…
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Paleo Fudge (Dairy and Refined Sugar Free)
This Paleo Fudge is a dream come true! Fudge was my favorite holiday treat growing up, but I can’t stomach…
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